No Thought Scampi
So last night I wanted to have some pasta for dinner. After watching Paula Deen talk about shrimp and crab au gratin, I also wanted some seafood. What's the easy seafood and pasta to make?.... shrimp and angel hair in a scampi sauce.
I even made it from scratch without using a recipe. I just used all the things that I "thought" would be in the sauce. It didn't turn out to bad.
Shrimp (hint: do not buy shrimp w/the shells still on - this was a pain in the ?)
Angel hair pasta
White wine (any white wine you drink is the best kind to use)
Prepare shrimp with seasoning - make sure they're all devaned, etc.
Cook pasta; drain and set aside.
Melt butter in pan. Add shallot until soften. Season with salt and pepper. Add white wine, cook for 5 minutes. Add shrimp to pan; cook 2 minutes. Add pasta and tomatoes to pan. Pasta will soak up all of the juices. Top with diced green onion. Add a glass of WINE and you're doing FINE!